Wednesday, February 27, 2019

WHAT I ATE TODAY / EPIC VEGAN RECIPES


WHAT I ATE TODAY / EPIC VEGAN RECIPES https://youtu.be/uDGWXyULXh8 ♡ Leave a comment, they mean a lot to me :) Get My LETS GET SAUCY Book Here - https://ift.tt/2TnAk3W ★ MY BEST SELLING WEIGHT LOSS GUIDE - http://highcarb.co/lean ★ WHOLE FOODS RECIPE BOOKS https://ift.tt/2P3afGo Granola - 1 cup oats 5 dates 1 tsp vanilla pinch of salt 1/4 cup coconut flakes 1/4 cup buckwheat Place everything in a food processor and pulse until a slight dough forms. Store in sealed container in the fridge. Roasted bean salad - https://ift.tt/2Ti04il ★ THE BEST MEAL PLANNING APP - http://highcarb.co/app ★ Instagram - https://ift.tt/1tRNNcl ★ Facebook - https://ift.tt/1ykT0km ★ SUBSCRIBE to our Tiny House Channel - https://bit.ly/2iEsqz9 ★ JOIN OUR FACEBOOK GROUP - https://bit.ly/2O9VjRa ★ Not losing weight on a plant-based diet? Get our FREE Weight Loss Cheat Sheet - https://ift.tt/2P0n4AU ★★★ WHY YOU SHOULD GO VEGAN TODAY ★★★ https://www.youtube.com/watch?v=W4HJcq8qHAY High Carb Hannah

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